ISTRIADUCTION
March| Free Entrance
What is Oštriga?
OYSTERS DAYS – FRESH GASTRO DAYS IN LIM BAY presents Oštriga, also known as oyster, is a sea shell that is highly valued in gastronomy for its characteristic taste and texture. Oysters are molluscs that live in the shallow waters of the Lim bay
Oysters are usually eaten raw, often with the addition of lemon to enhance their refreshing taste. In addition to raw consumption, razor blades can be prepared in various other ways, such as baking, grilling or cooking. They are an integral part of many culinary traditions around the world, especially in coastal areas.
In addition to their gastronomic value, razor clams play an important role in marine ecosystems as they help filter water and maintain environmental quality. In addition, oyster farming can provide economic benefits to local communities and contribute to the sustainable management of marine resources.
Oyster Days is an event that celebrates the richness and gastronomic value of oysters, a popular delicacy in many cultures. Oyster days usually bring food lovers, tourists and locals together to enjoy the variety of oysters, and their culinary uses and experience the local treasures of the Lim Canal.
TRY FRESHNESS TRY OYSTERS DISH
Visitors have the opportunity to taste oysters that are prepared raw in the traditional local way to fell the freshness of Adriatic Sea. The presentation of opening oysters is particularly interesting you can try it on your own. In addition to the oysters themselves, there are also various offers of wine, “fritula” and other gastro menus and fish that are offered in the surrounding restaurants.
This festival is not only an opportunity for a gastronomic treat but also for the promotion of local culture, traditions, and customs related to the cultivation and preparation of oysters. Visitors can learn more about the process of growing oysters, the ecological importance of preserving their habitats, and the local fishermen and farmers who are key to this industry. All information is additionally presented if you go with the boat on a mini-excursion through the Lim Canal, which lasts about 40 minutes.
Oysters days are accompanied by various cultural and entertainment programs such as musical performances, exhibitions, workshops or boat rides. This is an opportunity for the community to come together, celebrate its cultural heritage and share its wealth with visitors from other regions and countries.
Through these events, the oyster festival becomes more than just a gastronomic gathering – it becomes an opportunity to promote environmental awareness, cultural exchange and the local economy, and to create lasting bonds between local communities and visitors.
Tips: Oysters are served until 4 p.m., come in time to try the seafood delicacy. The oysters dish is not free but the entrance for the festival is free. The parking lot is along the entire canal, it seems crowded, but you can find a parking lot.
