GASTRO EXPERIENCE IN TAVERN RINO IN MOMJAN

ISTRIADUCTION May | Free Entrance A new gastro experience in the north of Istria takes us to the tavern Rino. After parking, we came across a beautiful terrace surrounded by flowers, stone, and wood overlooking the vineyards of Momjan. The tavern has an excellent offer of food from homemade pasta, truffle meat, and local wine. We tasted the excellent wine Šinjora, which is aged in barrels and brings a unique taste to all wine lovers. They proudly highlight grilled meat that is simmered on every table on the terrace. The crowded terrace brings a cheerful touch to the Istrian ambiance of good food and fine wine. MORE ISTRIAGO COLLECTIONS

2024-07-29T11:30:06+00:00By |Buje-Buie, Free, Gastro, ♿|

LARGE PORTIONS IN TAVERN BANI NEAR PAZIN

ISTRIADUCTION September| Free Entrance Not far from Pazin, there is a tavern Bani on the hill above Pazin. With a view of Lindar and large parking, the place is ideal for an escape from the crowds and tasting traditional food in the heart of Istria. Before entry, you will see a large court where you can sit outside in a covered place or in a tavern inside next to the fireplace. In the offer, there is Istrian prosciutto, cheese all possible pasta from gnocchi, ravioli and pljukanci. In the end, various pancakes are offered and homemade brandy is not to be missed. Tips: They also have gluten-free and vege dishes offer. MORE ISTRIAGO COLLECTIONS

2024-02-13T11:39:42+00:00By |Free, Gastro, Pazin, ♿|

KONOBA KOTLIĆ ON GORGEOUS SURROUNDINGS ABOVE WATERFALLS IN KOTLI

ISTRIADUCTION  All Year | Working time: 12:30 - 19:30 h | Free Entrance Tavern Kotlić is above the Kotli waterfalls. We enjoyed very much relaxed atmosphere, view of waterfalls and its sound. Good food and very funny stuff. The perfect place for rest and have a good and tasty lunch. MORE ISTRIAGO COLLECTIONS

2022-03-11T13:30:52+00:00By |Buzet, Free, Gastro, Pets, ♿|

SWEET MEMORIES –TRADITIONAL GRANDMA RAVIOLI

ISTRIADUCTION Saturday morning jumped out of bed and put on my clothes. Got in my car and raced like I’m driving Formula 1, all the way to Grandma House. Knocked on the door with smile on my face looking at the Grandma place, Paz - Cerovlje. (Remix version of Magic – Rude) Hello, sweet child of mine, come on in and let’s make Ravioli with cheese. I’m going to show you how Grandma does it. Before we start wash your hands, put an apron and let’s get ready to rumble! It is Grandma home so you should know before we start there is going to be a plenty of Ravioli at the end, nobody is going home hungry. First we need to make Ravioli dough. Place flour mixture on a board (1kg.), making a well in the center of the flour. Beat the eggs (2 eggs) slightly and drop it into the flour well. Combine the eggs and flour together, adding enough water to make dough. Water should be lukewarm (not too cold and not too warm).Knead dough well, until it gets smooth. Cover the dough, so that cannot run away and start grinding cheese. Work

2023-12-07T09:22:33+00:00By |Cerovlje, Gastro, Pets, ♿|

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